Naumai Welcome
HB Williams Memorial Library

What's on

Genealogy Drop-In Session

Friday 20 March 2026

Silent Reading Group

Friday 20 March 2026

Te Aka Rangatahi | Teen Vine

Wednesday 18 March 2026

Coming Soon

Thursday 12 March 2026

School Holiday programme

Wednesday 11 March 2026

Guitar Lessons

Tuesday 10 March 2026

He Kakano

Monday 2 February 2026

Te Pihinga

Sunday 1 February 2026
Librarian Recommended Reads
Dark squares : a cult leader, a child prodigy and the chess revolution
by Danny Rensch
Danny Rensch spent his childhood navigating the isolated confines of a cult. Despite psychological manipulation, physical abuse, and neglect, he persevered. An international chess master and world-class commentator, Rensch's remarkable journey led him to being the face of Chess.com, one of the largest online gaming platforms in the world. With unflinching honesty, Rensch recounts his life, starting from the moment he discovered chess in the summer of 1995, all the way up to being at the centre of the most explosive cheating scandal in chess history.
Leftovers: A History of Food Waste and Preservation
by Eleanor Barnett
A topical and richly entertaining history of food preservation and food waste in Britain from the sixteenth-century kitchen to the present day. In Leftovers, Eleanor Barnett explores the many ingenious ways in which our ancestors sought to extend the life of food through preservation, the culinary reuse of leftovers and the recycling of food scraps
Some Strange Music Draws Me In
by Griffin Hansbury
Some Strange Music Draws Me In is a compassionate, gripping and emotionally charged narrative, peopled by an unforgettable cast of characters bound in electrifying relationships. Griffin Hansbury's elegant and fearless prose dares to explore taboos around gender and class as he offers a deeply moving portrait of friendship, family and a girlhood lived sideways.
Seoul Food: From Kimbap to Kimchi, Delicious Recipes from the Heart of Korea
by Haebin Sudo
Embark on a culinary adventure through the rich and flavoursome world of Korean cuisine as author Haebin Sudo recreates 60 carefully selected dishes for her first cookery book. Seoul Food is full of delicious dishes that showcase authentic Korean meals, both for everyday and for special dinner parties.