Sign in
"Skip to main content"
Open today from 9:30am - 1:00pm

Naumai Welcome
HB Williams Memorial Library

search kids catalogue →

What's On

See all news and events
News

Christmas and New Year Hours

Wednesday 18 December 2024
News

Comics Plus

Thursday 5 September 2024
News

Beamafilm

Thursday 6 June 2024
News

Library Bags

Friday 1 July 2022

Kiwiana Christmas

Holiday Activities

Night owls

King of the Board
I want to
Join the library Renew a book Suggest a book See opening times Ask a question Sign in
Librarian Recommended Reads
Te Tiriti o Waitangi Relationships
by Metiria Stanton Turei, Nicola R. Wheen and Janine Hayward (eds)
This is the third volume by leading scholars and researchers in a series discussing the complexities of te Tiriti o Waitangi issues. Together, this group of essays takes a dynamic approach to understanding Tiriti relationships, acknowledging the ever-evolving interplay between the Crown and Māori through time.
The missing Piece
by Julie Legg
Everything you need to know about recognising and diagnosing ADHD in women, and how to live a full and fulfilling life after. When Julie Legg was diagnosed with ADHD at age 52, suddenly her life made sense. Bringing together her own experience along with research studies and personal stories from other Kiwi women with ADHD, this book is a go-to reference no matter where you are in your journey.
Around the world in 80 years : a life of exploration
by Ranulph Fiennes
He's climbed Everest not long after a heart bypass operation, he's run seven marathons on seven continents, he's hauled loaded sledges across both polar ice caps and he's circumnavigated the earth - Ran Fiennes truly is the world's greatest explorer, and this book celebrates his 80th birthday by showcasing his greatest achievements in his own words.
Leftovers: A History of Food Waste and Preservation
by Eleanor Barnett
A topical and richly entertaining history of food preservation and food waste in Britain from the sixteenth-century kitchen to the present day. In Leftovers, Eleanor Barnett explores the many ingenious ways in which our ancestors sought to extend the life of food through preservation, the culinary reuse of leftovers and the recycling of food scraps